Monday, August 16, 2010

HG Bella Bella Bellini

Yummy!  This Peach Bellini reminds me a lot of the ones at Carrabbas, except they are a lot cheaper and TONS nicer for your girlish figure.  I made these for some girlfriends for the first time on the 4th of July and they were a huge hit.  The only recommendation I have is be prepared to make more than expected, these ran out quick.  This recipe is also courtesy of the Hungry Girl happy hour book. 

Servings:  2
Calories:  94
Fat:  0g
Sodium:  1mg
Carbs:  4.5g
Fiber:  <0.5g
Sugars:  3g
Protein:  <0.5g

HG Bella Bella Bellini

3 slices canned peaches packed in juice
One-fourth of a 2-serving packet (about 1/4 teaspoon) sugar-free raspberry powdered drink mix
8-ounces sparkling white wine chilled

1.  On a small plate, mash peaches with a fork.  Evenly distribute the peach puree between two champagne flutes. 

2.  In a glass, combine powdered drink mix with wine and gently stir to dissolve.  Pour over the puree in the flutes and enjoy!

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